Bhujing is an iconic dish from the Virar-Vasai region of Mumbai. Agashi Bhujing Centre is where the dish was invented. Here’s more about this
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Andhra Pradesh and Telangana produce an interesting range of mangoes, including the sweetest mango of India. Here’s more about them
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Atho are thick street style noodles typical to the northern part of Chennai. These noodles have an interesting connection to Burma
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Jauzi halwa was the Nizam of Hyderabad’s favourite sweet. There is a copy of the letter sent by the Nizam displayed inside the shop. Here’s more about this wonderful dish
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